2013 National Sustainable Food Summit: Looking Back, Cooking Forward November 3-5

Events > 2013 > November > 2013 National Sustainable Food Summit: Looking Back, Cooking Forward November 3-5

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Took place on November 3, 2013
Charleston, SC

2013 National Sustainable Food Summit: Looking Back, Cooking Forward

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Chefs Collaborative, a national non-profit working towards a more sustainable food supply, is hosting their 20th Anniversary Celebration and the 2013 Sustainable Food Summit: Looking Back, Cooking Forward in Charleston, South Carolina. A convergence of an outstanding group of food system leaders, this year’s Summit will feature confirmed speakers Sandor Katz, Michel Nischan, The Lee Brothers, Michael Ruhlman, Bill McKibben, and Rick Bayless.

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