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The heritage turkeys at Good Shepherd Poultry Ranch live much like their wild ancestors on the Kansas prairie. Credit: Copyright 2016 Jim Turner, Turner Photography, Lindsborg, KS

Before deciding whether to brine, deep-fry or spatchcock the Thanksgiving

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South Africa’s extra virgin olive oils are beginning to turn global heads. Credit: Credit: Courtesy of Lettas Kraal

When Americans think olive oil, South Africa probably doesn't leap

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If the news shocks you that the dozen organic eggs you just bought came from hens living in factory-like conditions, you are not alone. Nationwide,

The thing about rural Maine is that you're guaranteed to run into someone you know at the grocery store, every time. I remember the

I am a farmers market fiend. The ability to "eat local" is glorious for a gastronome, and late summer abounds with gifts of heirloom tomatoes,

At a time of year when most people are fixated on berries and peaches, corn and tomatoes, it's also the season to get excited

We've all heard the saying "it takes a village." But communities are drawn together for many reasons. Some cling tight to tradition with activities

Beaches and show biz bring coastal Southern California its fame, fortune and visitors. For many they represent the epitome of California living. But head