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In northern Croatia, a younger generation of wine growers is pushing the boundaries with innovative interpretations of their indigenous variety of Malvasia, a versatile

Back in 2000, Los Angeles native Samantha O'Keefe took a major chance on a winemaking career and an untested wine region when she purchased

A stroll down the yogurt aisle of any grocery store will tell you that probiotics are good for the human digestive system and can

It is not often that I visit a wine region that has grape varieties I have never heard of. But that happened in Gaillac,

2014 is a great vintage in Chablis. Although June was hot and sunny, July and August were cooler than usual. As in so many

If you think of Tuscany and its wines, it is the famous names that immediately come to mind: Chianti, Brunello di Montalcino and Bolgheri.