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The heritage turkeys at Good Shepherd Poultry Ranch live much like their wild ancestors on the Kansas prairie. Credit: Copyright 2016 Jim Turner, Turner Photography, Lindsborg, KS

Before deciding whether to brine, deep-fry or spatchcock the Thanksgiving

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Bread crumbs and chestnuts for Thanksgiving stuffing. Credit: Copyright 2016 cislander/iStock

Our family’s Thanksgiving dinner, including the stuffing, is heavily inflected

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Thanksgiving side dishes can be a challenge for the host who wants to serve an impressive meal. It’s tempting to get carried away and

The only part of Thanksgiving better than the dinner itself is the next day, when we feast on leftovers. Sandwiches made with sliced turkey

Enter a Portuguese pastry shop and you might think you’ve walked into a lab where a mad scientist had been imprisoned for years with

Passover is a Jewish holiday celebrating freedom. The initial meal (the seder) and the way you eat for a week offer a small part

In Cape Town, South Africa, Easter is all about chocolate eggs, hot cross buns and pickled fish, a local turmeric-hued, sweet and sour favorite,

Italian celebrations always involve food, and Easter is no different. The yeast bread cake, Colomba di Pasqua, shaped like a dove (colomba), is often