The Culture of Food and Drink


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The race for the "next pinot grigio" is on, as evidenced by the elevated profile in northern Italy's other whites and the regions that

Thank you for seeing me, Doctor. What seems to be the problem? Well, I can't get over the feeling that I'm

Bernard Portet, co-founder of famous Napa Valley pioneer winery Clos du Val, has always championed balanced, elegant reds, even bucking the steady trend toward

Drinking pink is just as hot a trend this summer as it has been for the past six. So many new rosés are now

VinExpo week in Bordeaux last month was filled with parties and tastings of hundreds of wines. At the 12th Tour de France dinner at

Switzerland is quite unlike any other wine producing country that I have ever visited. Quite simply, it has some of the world's highest vineyards,