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Dinner-party ready and perfect for everyday meals, a whole fish roasted in salt puts "wow" on the table. A whole fish cooked inside a

This year, for Bengali New Year, I decided to do something very intrinsic to Bengali cuisine -- explore the dimensions of cooking fish. Shadowed by

Italian-Americans will tell you flat out that linguine accompanies seafood. Well, at least Long Island Italian-Americans will tell you that. My grandfather, who was

The Monterey Bay Aquarium, a highly regarded institution, has been considered for many years a welcome watchdog over our seafood. Why? Simply because there

For as long as I can remember, I’ve encouraged cooking students, friends and fellow diners to opt for squid over octopus. In return they

Winds blow through bare tree limbs, chilling you to the bone, making you long for bowls of hot, comfort food. Of course, a microwavable