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Italian-Americans will tell you flat out that linguine accompanies seafood. Well, at least Long Island Italian-Americans will tell you that. My grandfather, who was

Winds blow through bare tree limbs, chilling you to the bone, making you long for bowls of hot, comfort food. Of course, a microwavable

Cooking for dinner parties should be fun. If the occasion is a holiday, a birthday or a personal landmark, celebrating at home with a

The grill is blasting away, people are licking their chops, and you're asking yourself, "what sides?" A great approach is a salad, of course.

July Fourth begs for a magnificent grill party. It's summer, it's a great celebration of the nation's birth and everyone is outdoors and in

As a seafood lover, writer and cook, I've lost track of the number of times people have asked me how to prepare delicate, flaky