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As Americans there are certain holiday food traditions many of us share: turkey at Thanksgiving, gingerbread at Christmas. But in addition to these commonalities,

When we dine alone we have an unfortunate habit of not treating ourselves with any respect. We sometimes scarf down our food over the

Tonight's the night. It's kippers for tea. I eat them about once a year, usually in the season of mists and mellow fruitfulness when

When I was growing up in Maine, mussels were poor folks' food, an archetypical trash fish. Searching old New England cookbooks, you'd be hard-pressed

Of all the foods I get defensive about, clam chowder is high on the list. There are certain preparations that are so iconic, established

We all know the cliché that opposites attract and, in what could be called a fruitful marriage of opposites, two vastly different ingredients from