Comments on: Preserving and Pickling Add Flavors to Winter http://zesterdaily.com/cooking/preserving-and-pickling-add-flavors-to-winter/?utm_source=rss&utm_medium=rss&utm_campaign=preserving-and-pickling-add-flavors-to-winter Zester Daily Sun, 19 May 2013 20:19:54 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Trine Hahnemann http://zesterdaily.com/cooking/preserving-and-pickling-add-flavors-to-winter/#comment-96069 Trine Hahnemann Tue, 05 Feb 2013 18:37:31 +0000 http://zesterdaily.com/?p=16089#comment-96069 Sorry for my late answer 3 1/2 cup and I will get the recipe corrected.
Best Trine

]]> By: drfugawe http://zesterdaily.com/cooking/preserving-and-pickling-add-flavors-to-winter/#comment-88540 drfugawe Wed, 23 Jan 2013 15:44:52 +0000 http://zesterdaily.com/?p=16089#comment-88540 The rose hip jam sounds interesting, but we need to know how much sugar.
T.Y.

]]> By: Trine Hahnemann http://zesterdaily.com/cooking/preserving-and-pickling-add-flavors-to-winter/#comment-21588 Trine Hahnemann Tue, 09 Oct 2012 21:06:19 +0000 http://zesterdaily.com/?p=16089#comment-21588 Yes, you are right we have an extreme task in head of us, to change this food system, but most importantly we can not give up. On the top of the agenda is creating access and joy of cooking and keep it clean, fair and tasty for everybody.

]]> By: michlhw http://zesterdaily.com/cooking/preserving-and-pickling-add-flavors-to-winter/#comment-21578 michlhw Tue, 09 Oct 2012 18:51:14 +0000 http://zesterdaily.com/?p=16089#comment-21578 You are absolutely right when you say “You truly comprehend the value and understand why cheap food can’t be right. Something or somebody along the line is paying for this.”

Processed food might be a life-changer for low-income folks, but ultimately there is a huge environmental tradeoff that the low price tag ignores. we must find a solution for more equitable and ethical methods of food provision.

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