Where do chefs eat? As culinary professionals have become celebrities, their favorite haunts have attracted more attention. Want to know where Ludo Lefebvre gets his favorite pancakes? Or where to find the best sushi, according to Danny Bowein (of Mission Chinese fame)? ChefsFeed has the answers, and a bit more. With thousands of high-end to hole-in-the-wall restaurant recommendations straight from the mouths of the country’s best chefs, you’ll learn where they love to go, and most important, what they like to order. There are currently 20 different cities on the app, with at least 20 chefs per city. The app is very user-friendly, with a little smiling face (usually) of the chef and photos of his or her recommended dishes. You can click on the dish and get details about the restaurant and also why the chef likes it. This has got to be one of the best ways to hunt down a meal. The icon is pretty cool, too.
Available for free on iTunes
Split the bill without pain
No, Splitsville is not an app that will supply you with text-message breakup lines. Rather, it is an app that will help you split a restaurant bill. Sure, when there’s just two of you it’s easy — excuse yourself to the restroom and hope the other person pays. But what to do if you have an odd number of people dining? Simply open up this little bad boy, enter the total amount (plus tip, of course) then enter the number of diners, and the app will do the rest. Of course, so will a calculator. Here’s the difference: If you arrived only in time for dessert whilst your friends feasted on steak and lobster, you will not have to pay for their surf and turf gluttony. Specify that your crème brûlée only cost you $15 and the app will adjust accordingly, charging your friends for their share while you pay for what you had. Never again will you feel cheated by a tab because your buddy ordered one more beer than you. It will be accounted for, and it will be fair — Splitsville will make sure of it.
Available for free on iTunes
Find sustainable fish choices
Seafood Watch has changed the way I buy fish. I refer to it for “ocean-friendly” advice every time I go out to buy seafood, especially at stores where I don’t have a friendly fishmonger to chat with. A bit of an admission as well: I sometimes purchase frozen seafood at Costco, and this app has kept me from many a fish-buying mistake. Made by the Monterey Bay Aquarium, the app brings you the most current recommendations for sustainable seafood and sushi, along with complete information about how each species should be fished or farmed. It is very simple to use and categorizes seafood as “best choice,” “good alternative” or “avoid,” with alternative options in the “avoid” section. When you delve into the app, you’ll notice the wealth of information available — everything from farming practices to where you can find a particular type of fish nearby. The sushi guide goes a bit further by providing the Japanese name as well as the English. This is an app worth downloading. All the information provided can also be found at www.seafoodwatch.org.
Available on iTunes and for Android for free
Drink wine by a biodynamic calendar
There is a growing opinion within the wine industry that wines taste better on certain days of the biodynamic calendar. Basically, with biodynamics, everything is dictated by the moon. The most common theory is, if the moon’s gravitational pull influences the ocean’s tide, it must also affect water in the soil and even sap within plants, which in turn can affect growth and flavor. There is a specific type of day depending on what phase the moon is in, they are: fruit, flower, leaf or root. For wine the best days to drink (and in fact transfer from tank to barrel) are said to be fruit and flower days. These days were originally used as guide for planting and sowing crops, but have more recently been extended into the wine world. Only a few blessed souls, however, have the ability to look at the moon and know what type of day it is. For the rest of us, there are two apps. BioGarden is a very cute biodynamic calendar app with little cartoon fruits and vegetables that tell you what type of day it is. You can scroll along from side to side quite easily and plan your biodynamic (drinking) calendar months in advance. When Wine Tastes Best is based off the biodynamic booklet of the same name. This is much more detailed, and actually tells you on the hour when the day type changes. It is set up a bit more seriously, and there is a free version that doesn’t allow you to look ahead in the week. Rest assured, neither app will ask you to bury your phone on the third full moon of the year.
Biogarden is $2.99 on iTunes
When Wine Taste Best is free or $2.99 on iTunes
Top image: BioGarden app. Courtesy of Summersun Corp