Biscuit dough, flavored with candied ginger, can be cut with a tomato paste can. Credit: David Latt
Meet the people (and devour the recipes) behind the farm to table movement. Enter to win one of 5 SIGNED copies!
Join Zester’s Nancy Harmon Jenkins at Amorolio in Puglia Oct. 12-18 and Nov. 9-15. Explore Italy’s iconic oil.
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