Asia is big, broad and delicious. With a thousand different identities, the food from the world’s fastest rising continent defies categorization. Zester Daily asked its contributors working throughout the world to tell us about their favorite Asian restaurants. They take us from Istanbul to the Far East with stops in Malaysia, Vietnam and South Korea, among others.
The variety of restaurants is thrilling. There is something for every pocketbook. What unites them all is a sense of adventure. These chefs are creating food that is both grounded in tradition and freed from convention.
We invite you to share our excitement about what’s happening today in Asian restaurants. Whether you are planning a trip, or just dreaming, we think you will find something deeply satisfying in this collection.
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Main photo: At the Secret Garden Restaurant, simple yet flavorful southern Vietnamese country-style food is served on handmade plates and bowls, with garnishes and ingredients changing with the seasons. Credit: Copyright 2015 Tu Van Cong